Esselon Café Menus

//Esselon Café Menus
Esselon Café Menus2019-01-09T12:00:56+00:00

In addition to the menus below, you’ll always find delicious daily specials on our specials board that are updated at breakfast, brunch, lunch and dinner.

January Dinner Specials

Tuesday – Saturday 5pm to 9pm

Appetizers

House Cured Gravlax
Belgium endive, shaved fennel, lemon vinaigrette

Beef Carnitas Flautas
Grass fed Hardwick beef, Mi Tierra corn tortillas, sarrano crème, avocado, cilantro

Entrees

Grilled Radiccio and Citrus Salad
Truffled fennel, orange supreme, pistachios, red onion, lemon and dill infused avocado oil

Entrees preceded by a house salad in balsamic vinaigrette:

Aged Grass Fed Rib Eye Steak
Brandy green peppercorn cream sauce, crispy fingerling potatoes, citrus salad

Penne Ala Vodka
Sun dried tomatoes, parmesan cheese

Brazilian Fish Stew
Cod, shrimp, squid, clams, coconut milk, cilantro, cashews, steamed jasmine rice

Margarita Pizza
Heirloom tomato puree, Vermont mozzarella, fresh basil

This Month’s Featured Purveyors:

  • Big Picture Beef, Hardwick MA
  • Berkshore
  • Woodstar Bakery
  • Red Fire Farm

Note: These specials run through February 2nd

(g) can be prepared without gluten, Woodstar non-gluten bread available. (v) can be prepared vegan.
Before placing your order, please inform your server if a person in your party has a food allergy.