Origin: India

  • Ingredients: Organic black tea, organic cinnamon, organic cardamom, organic ginger root, organic black pepper, organic cloves.


  • Mix 2 tbsp chai, 1 cup water, and 1 cup milk in a saucepan. Bring to a boil then reduce the heat and simmer for 5 minutes. Remove from heat and stir in sugar or sweetener to taste. Strain into a mug or pitcher and enjoy! Chai can also be enjoyed over ice.

A robust, full-bodied black tea blended with aromatic traditional Indian masala spices.

More about Chai Masala tea:

“Chai” is the Hindi word for Tea and “Masala” is Hindi for “heavily spiced.” We prepare our own Chai Masala with a blend of Indian black tea, spices and milk choice. Can be made with or without sweetner. Try it iced or blended for a refreshing treat.

Masala Chai, or “mixed-spice tea,” is a rich spiced tea latte traditional to South Asia. Our supplier sources and curates the finest teas, herbs and spices at peak season, which are chopped, crushed or ground to release their essential characters and combined in micro-batch blends to harmonize for flavor complexity.