In addition to the menus below, you’ll always find delicious daily specials on our specials board that are updated at breakfast, brunch, lunch and dinner.

March Dinner Specials

Tuesday – Saturday 5pm to 9pm


Maple Roasted Brussels Sprouts
Grana Padano, habanero aioli (g)


Black Radish Quinoa Salad
Red Fire Farm black radish, quinoa, Bashista Orchards apple, toasted walnuts, organic mixed greens, citrus honey vinaigrette, french baguette (g)

Entrees preceded by a house salad in balsamic vinaigrette:

Citrus Beurre Blanc Statler Chicken
Braised swiss chard, herbed marble potatoes (g)

Blackened Mahi Mahi Tacos
Mango salsa, red cabbage slaw, chili crème, Mi Tierra corn tortillas (g)

Penne ala V-One Vodka
Red Fire Farm organic yellow tomato sauce, V-One vodka, cream, Grana Padano, french baguette

Maple Bacon Pizza
Bashista Orchards apple, caramelized onion, maple bacon, and Vermont cheddar
on a Woodstar crust

This Month’s Featured Purveyors:

  • Mi Tierra
  • Bashista Orchards
  • Red Fire Farm
  • V One Vodka
These specials run through Saturday, March 29th, 2020
(g) can be prepared without gluten, Woodstar non-gluten bread available. (v) can be prepared vegan.
Before placing your order, please inform your server if a person in your party has a food allergy.